[KG_Panzerschreck]

Cheesey Chicken Chowder

3 cups chicken broth
2 cups shredded chedder cheese
2 cups diced potatoes
2 cups cooked diced chicken
1 cup diced carrots
1/4 tea. pepper
1/2 cup diced onion
1/4 cup margerine
1 cup diced celery
1/3 cup flour
1-1/2 tea. salt
2 cups milk

In a 4 qt. pan bring chicken broth to a boil, reduce heat and add all the veggies, salt & pepper. Cover and simmer for 15 min or until veggies are tender.

Meanwhile melt margerine in medium suacepan; add flour and mix well. Gradually stir in milk, cook over low heat until slightly thickened. Stir in cheese. Cook until melted. Add to broth & veggies along with chicken. Cook and over low heat until heated through. Yields 6-8 servings.